Available bundles of 25 bare-root grafted vines

Showing 49-60 of 62 item(s)

ROSMARY®

ROSMARY® 2

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Resistant table grape

ROMULUS

It's a seedless variety obtained in USA. Bunch is large with abundant production. It has small and tasty amber-colored berries. Fruity and pleasant aroma.

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ANGELA

ANGELA 2

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Traditional wine grape

SANGIOVESE

Variety with good but not excessive forcefullness. The bunch is medium-large (Sang. romagnolo), medium-small (Sang. piccolo). The grape is medium with a black-violet skin and a simple taste. It gives an intense ruby red colored wine. It's tannic, full-bodied and fruity if young. If aged, it gives off aromas that are noticeably refined.

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ANGELA

ANGELA 2

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Traditional wine grape

SAUVIGNON B.

The grape Sauvignon gives the wine more or less intense straw yellow. The nose is aromatic and distinctive, with floral and fruity notes. In the mouth it is soft and velvety, warm, full-bodied, fine, harmonious and usually persistent.

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ANGELA

ANGELA 2

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Resistant wine grape

SOLARIS

It 'a variety produced in 1975 in Germany at the Institute of Freiburg crossing the variety Merzling (Seyve -Villard 5,276 x (Riesling x Pinot Gris) with the variety 6,493 Gm (x Zarya Severa Muscat Ottonel). Appointed initially Fr 240-75 . Variation due, in some respects, to the Chardonnay.

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ANGELA

ANGELA 2

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Resistant wine grape

SOUVIGNIER GRIS

Grape variety with excellent potential, it is a cross obtained in Germany in 1983 at the Research Institute of Freiburg. For several years it has been mistakenly considered a cross between Cabernet sauvignon x Bronner, but recently it has been established that is a cross between Seyval and Zähringer. Wine releases typical aromas of the variety, it is...

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SUFFOLK RED

SUFFOLK RED 2

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Resistant table grape

SUFFOLK RED

It's a seedless variety obtained in Geneva, New York. Beautiful and pleasant variety with a medium bunch. The berry has crunchy and juicy pulp, with a good aroma of strawberry and wild berries.

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ANGELA

ANGELA 2

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Traditional table grape

SULTANINA BIANCA

Variety WITHOUT SEEDS. It's one of the most widespread and ancient in the world. It's good both for fresh consumption and for the preparation of juices, distillates. It's also good for withering. It would derive from Anatolia and includes several synonyms such as Kishmish in Persia, Sultana in Australia and Thompson Seedless in the USA.

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SUPERIOR SEEDLESS

SUPERIOR SEEDLESS 2

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Traditional table grape

SUPERIOR SEEDLESS - SUGRAONE

Very good seedless table grape ideal for both the professional winegrower and the enthusiast. Also known as SUGRAONE. The grape lends itself to fresh consumption but also for drying and other types of processing. High and constant production.

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ANGELA

ANGELA 2

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Traditional wine grape

TRAMINER AROMATICO

This original vine Termeno (BZ) gives a straw-yellow wine with golden hues. The scent, full of aromas reminiscent of tropical fruits (litchi), spices and candied fruit, a body, taste is sweet and aromatic.

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ANGELA

ANGELA 2

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Traditional wine grape

TREBBIANO TOSCANO

This variety has a good forcefullness. The bunch is large or medium-large, semi-compact or semi-loose. The grape is medium, discoid or spheroid, with a yellow-green or reddish-yellow skin depending on the clone. The pulp is juicy, fairly thick and with a neutral flavor. A straw-colored yellow wine is obtained, with a slight scent of flowers, slender in...

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ANGELA

ANGELA 2

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Traditional wine grape

VERMENTINO

This vine gets a yellow wine with golden reflections, bouquet and fresh, dry, round, warm, delicately aromatic, improves its characteristics with a slight aging.

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ANGELA

ANGELA 2

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Traditional table grape

VICTORIA

Very good variety for the organoleptic characteristics, for its earliness, productivity, appearance of the bunch and the berry. Variety obtained from the viticultural research Dragasani station in Romania, crossing Cardinal x Regina.

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